Kai Ping Culinary School believes that every student is unique, and should be given the opportunity to develop and flourish base on his or her uniqueness. At Kai Ping Culinary School, we support and inspire, so our students can become the best they can be.
In order to fulfill our education philosophy, we had to develop a different approach to education that flips rote learning into meaningful learning. The diagram above shows the tripod pillars of Kai Ping Culinary School's unique approach to education:“Guanxiology,” the foundational pillar, along with “Phaslized Thematic Socialization” pedagogy pillar,and “Culinary Professionalism” pillar, the hard skill practical training, through the combination of the three pillars, we inspire and foster students’ development of hard and soft skills.
|(02) 2755-6939||(02) 2754-1970||臺北市 大安區10664 復興南路二段 148巷 24號|
|+886-2- 27556939||+886-2- 27541970||No.24, Lane148, Sec.2 Fusing S. RD., Da-An District, Taipei, Taiwan|